Butter churn

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US $500-2,000 / Sets | 1 Set/Sets (Min. Order)
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Overview
Quick Details
Condition:
New
Place of Origin:
Jiangsu, China (Mainland)
Brand Name:
Comprocess
Model Number:
BC-250
Type:
Processing Line
Voltage:
220V/380V/440V
Power(W):
5 Kw
Weight:
1000kg
Dimension(L*W*H):
3500*1550*1500mm
Certification:
SGS
Warranty:
1 Year
After-sales Service Provided:
Engineers available to service machinery overseas
Material::
SUS304/316L
SupplyAbility
SupplyAbility:
1 Set/Sets per Month
Packaging & Delivery
Packaging Details
In wooden case or other package suitable for transportation
According to customers'need
Port
Shanghai
Lead Time :
30-70 days
Product Description

Product Application

     We supply complete cheese process line for hard cheese process line, semi-hard cheese process line, soft cheese process line, etc. We have experience on cheese making machine, such as Gouda, Edam, Cottage cheese, Mozzarella cheese, etc. We design the process line, manufacture the cheese machine, such as cheese milk pasteurizer, cheese vat, cheese pre- presser, cheese presser, whey drain table, whey separator. We are also responsible for installation and commissioning, training engineers and workers for our customers. We supply complete service on the cheese process line.

1. Capacity: 400L - 2000L/batch

2. Power: total power 2-5kw base on the capacity.

3. Surface treatment: the surface of container and parts to touch butter are with TOFLON paint-coat.



BUTTER CHURN
Max pressure
400L - 2000L/batch
Design
Its speed can be adjusted and set a few different speeds.The stirrer can be made fixed barrier or active barrier with knife.
Use
Dairy / Cheese Production
Material
SS 304 or SS 316

Main Features

1.Butter churn is machine of batch production.

2.Butter is traditional made in conical churn with adjustable speed.

3.Adjustable churning speed for different processing phase.

4.It is equipped with vacuum device to limit air content in butter when churning.


Our Service
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