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Quick Details

  • Condition: New
  • Place of Origin: Jiangsu, China (Mainland)
  • Brand Name: comprocess
  • Model Number: C-M-2000
  • Type: Processing Line
  • Voltage: 220V/380V/440V...
  • Power(W): 2.0KW
  • Weight: 400kg
  • Dimension(L*W*H): 2600*1350*1900mm
  • Certification: SGS
  • Warranty: 1 Year
  • After-sales Service Provided: Engineers available to service machinery overseas
  • Material:: SUS304/316L

Packaging & Delivery

Packaging Details In wooden case or other package suitable for transportation
According to customers'need
Delivery Time 30days
Product Description

Product Application

   We supply complete cheese process line for hard cheese process line, semi-hard cheese process line, soft cheese process line, etc. We have experience on cheese making machine, such as Gouda, Edam, Cottage cheese, Mozzarella cheese, etc.

   We design the process line, manufacture the cheese machine, such as cheese milk pasteurizer, cheese vat, cheese pre- presser, cheese presser, whey drain table, whey separator. We are also responsible for installation and commissioning, training engineers and workers for our customers. We supply complete service on the cheese process line.
CHEESE VET
Vat type
horizontal, open, with water-steam heating jacket, transfusible.
Agitator type 
rotation and level moving. Its speed can be adjusted and set a few different speeds.The stirrer can be made fixed barrier or active barrier with knife.
Capacity 
500L--7000L
Temperature control
by PID digitail to control heating and keeping the temperature of curd milk.
Material
SS 304 or SS 316, insulation PU 

Main Features

1)If the volume≥4000L, the cheese vat has two stirring devices for longitudinal and rotating motion ,

the both speeds of stirring  can be adjusted.

If the volume ≤4000L, the cheese vat has only one stirring device

2)The cheese vat has temperature control system to control the temperature of milk for curding

3)Sanitary outlet with outlet valve is equipped with this cheese vat. A lift device by a cylinder is set in one

side of this cheese vat to incline this cheese vat to drain the whey easily

4)Cheese vat with a volume ≤ 3000L can equipped with cheese press machine or net- cutting

5)The material is stainless steel 304 or 316L

Our Service
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